- Today, nearly 105 million Americans have diabetes or pre-diabetes. If present trends continue, as many as 1 in 3 American adults will have Type 2 diabetes by the year 2050. Every day, more than 5,000 people are diagnosed with diabetes. That's a new case of diabetes every 17 seconds.
- Most people with diabetes (90-95 percent) have type 2 which is associated with family history of diabetes, older age, obesity, and race/ethnicity. Hispanic Americans are at a particularly high risk for developing type 2 diabetes.
- According to the CDC, every year there are 19,000 new cases of diabetes diagnosed in children/youth. Each year the disease takes more than 300,000 lives – that’s more than AIDS and breast cancer combined.
- 10.8% of all women aged 20 years or older (12.6 million) have diabetes, although nearly one quarter of these women do not know it.
- Diabetes is at least 2 to 4 times more prevalent among Hispanic/Latino Americans.
- Hispanics are also 66% more likely to die from the disease than were whites.
at the Dreamfields Pasta website
Spaghetti, Angel
Hair, Linguine, Elbows, Penne, Rotini, Lasagna
Each
serving (2 ounces dry) of Dreamfields Pasta has just 5g digestible carbohydrates. See serving
size for each variety of cooked Dreamfields Pasta.
Dreamfields recommends consulting a qualified healthcare professional to create a healthy eating plan for individual needs.*
Looking
for reliable information about diabetes and living a healthier lifestyle?* Check these out...
- American Diabetes Association:
www.diabetes.org - Academy of Nutrition and Dietetics:
www.eatright.org - My Plate:
www.choosemyplate.gov - National Diabetes Education Program:
www.ndep.nih.gov - National Diabetes Information Clearinghouse:
www.diabetes.niddk.nih.gov


According to the American Diabetes Association, diabetes is a chronic disease that affects millions of lives, directly and indirectly, and has no cure.
With the incidence of Type 2 diabetes almost doubling over the past decade, there is no better time to communicate the seriousness of the disease... and no better time to salute those who help others manage the disease in their daily lives. More importantly, those affected need to be empowered with ways to manage their lives with proper diet and exercise.
That's why we created the "DFF: Diabetes Friends Forever" program. We wanted to recognize the extraordinary support that friends, family and healthcare professionals all over America are giving everyday to help.
Dreamfields Pasta invites people with diabetes to salute their DFFs and for DFFs themselves to participate and share what being a great supporter to someone with diabetes means to them. Click here to enter our ”Diabetes Friends Forever” program and you may win free pasta and other prizes.
Like
other premium pastas, Dreamfields is made with durum wheat semolina. But that's where the similarities
end.- Dreamfields is an excellent source of fiber with 5 grams of fiber per one cup cooked serving! Unlike other high fiber pastas, Dreamfields has the delicious taste and al dente texture of traditional white pasta, making it an ideal choice for the entire family.
- Dreamfields Pasta is the only pasta clinically-shown to have a very low glycemic index of 13.
- Dreamfields contains inulin; a 100% natural prebiotic fiber found in common foods such as Jerusalem artichokes (sunchokes), asparagus, garlic, raisins and chicory root. Read more about this amazing fiber.
Look
here for a store near you. If it isn't on our list, ask your store manager to stock Dreamfields
and let
us know when you do. You can also purchase
cases of your favorite pasta shapes at our
online store.
Every
year since 2004, Dreamfields Pasta has earned the Good Housekeeping Seal, one of the most highly
prestigious and deeply trusted honors for consumer goods. Every product that is awarded the seal
is reviewed and evaluated by the Good Housekeeping Research Institute to ensure that all product
claims are valid and authentic. Read
the news release.
The
ADA Clinical Practice Recommendations included a statement recognizing the evidence that reducing
carbohydrate or fat intake is equally effective for decreasing weight in the short term if calorie
intake is reduced. Read the entire article. American Diabetes Association, 2008 Clinical Practice Recommendations, www.diabetes.org
Healthcare
professionals recommend that a minimum of 130 grams carbohydrates be consumed daily to provide
enough glucose to fuel the body. While everyone's needs are different, on average, the "per meal" target
should be approximately 45-60 grams carbohydrates for women and 60-75 grams carbohydrates for
men. See a meal example of how Dreamfields' digestible carbohydrates can help you manage those
goals. See
a sample meal
*Whether
enjoying Dreamfields pasta or other foods, people with diabetes or prediabetes must carefully
monitor blood glucose and have frequent contact with their physician to maintain good health.
To create a healthful eating plan for your individual needs, consult with a qualified healthcare
professional.
| Ingredients | Carbohydrates (grams) |
|---|---|
| 1 cup of cooked Dreamfields Spaghetti* | 5g* |
| 1/2 cup of spaghetti sauce | 10g |
| 1 cup of broccoli | 10g |
| 1 breadstick (whole wheat or whole grain) | 20g |
| 3 ounces grilled chicken breast | 0g |
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| Total Carbohydrate Count for Meal | 45g with Dreamfields |
*only 5 grams of digestible carbs per serving
| Dry | Cooked | |
|---|---|---|
| Penne | 1/2 cup | 1 cup |
| Elbows | 1/2 cup | 1 cup |
| Rotini | 3/4 cup | 1 1/2 cups |
| Spaghetti | 1/2 in. circle | 1 cup |
| Linguine | 1/2 in. circle | 1 cup |
| Lasagna | 2 pieces | 1 1/2 cups |
| Angel Hair | 1/2 in. circle | 1 cup |












